Why should you meet at the Hotel Farbinger Hof?
Because you are not only in the best of hands here,
but in one hand!
Working in a holiday atmosphere - this is how you avoid the hectic pace and pressure to perform.
Seminars, meetings and conferences do not have to take place in a sterile environment. In the friendly holiday atmosphere of the house, the conference guest will find enjoyable moments in which he can forget the stress of the meeting. You can swim a lap or relax in the wellness area - and you will have your elasticity again!
After a creative break, you can get back to work all the more energetic. And why shouldn't you meet new people too? The house offers a wide range of options for the often crucial “conversation on the edge”.
Anyone who wants to do more than just "conference" has come to the right place! Situated at the foot of the Alps away from heavy traffic, the landscape around Bernau is the inspiration to new mental heights. The comfortable stay in our cosy rooms is perfect for the balance between exertion and rest. Our restaurant or the terrace will lure you in one of your creative work breaks. Why shouldn't you get new ideas here as well?
Offer for your supporting program Sayaq Adventures Munich
Our seminar and conference rooms are 25 to 60 square meters in size, flooded with light and can be darkened individually. The basic technical equipment is included in our room rental and seminar flat rates. This includes a flipchart, projector, pin and screen as well as a moderator's case, CD and DVD player. Our different rooms are suitable for seminars, training courses, work groups, presentations, workshops and more. The total of four seminar rooms offer space for 8 - 60 people with individual seating.
We offer you various packages, which include a rich breakfast buffet, coffee breaks and a lunch or evening buffet. In addition, we are happy to serve you various snacks and refreshments. Choose a suitable menu from our suggestions, which we will be happy to serve you on our terrace in good weather. We have a large selection of sandwiches and pretzels as well as a Bavarian menu or vegetable sticks with dips, yoghurt, muesli and wholemeal bread.
Christine Fischer, colleague
